Gut Elixir 250g
Out of stock
Nourish your insides with this naturopathically blended Gut Elixir. Using herbs that have traditionally been used to help relieve inflammation of the digestive system and heal the gut.
It contains herbs that have traditionally been used to help relieve inflammation in the digestive system and heal mucosal lining, as well as stimulate liver function. It utilises herbs that are high in vitamins and minerals and is antispasmodic in nature.
It is great for people with colitis, crohns, coeliac, gastritis, diverticulitis etc.
Preparation: add one teaspoon of elixir to warm or cold plant milks, smoothies, coffee, tea or juice for a healing tonic.
100% Organic Powdered Ingredients: TBA
Caution: please consult with your health care professional before using this product if you are pregnant or breastfeeding.
Slippery Elm: Traditionally has been used to help treat inflammation and ulceration of the mucous membrane and gastrointestinal tract. It has been used to create a protective barrier for the GI tract to enable it to heal. It is very soothing and nourishing.
Alfalfa Leaf: Traditionally has been used to alkalise and detoxify the blood, support the digestive system and reduce water retention. It is also indicated for its high nutrient levels, lowering cholesterol, balance hormones, anti-inflammatory and anti-fungal. It has also been used to help reduce blood sugar levels.
Marshmallow Root: Traditionally has been used both internally and externally to treat skin conditions and heal mucosal lining. It is indicated in digestive inflammation, gastritis, peptic ulcers and colitis.
Turmeric: Traditionally has been used to help fight inflammation, protect the liver from free radical damage. It has also been used for its high antibiotic properties, anti-cancer properties and to reduce arthritic pain. It is indicated in the treatment of diabetes, lowering cholesterol, detoxifying the liver, boosting the immune system and improving cognition.
Nettle Leaf: Traditionally Nettle has been used as a general tonic for the whole body. It is indicated in the treatment for anaemia, increasing milk production in breastfeeding mothers and increasing circulation. It may also help reduce blood sugar levels, reduce heavy menstruation and as a digestive tonic and to reduce fluid build up.
Rosehip: Traditionally has been used to boost the immune system, reduce intestinal spasms, treat digestive complaints such as constipation, diarrhoea and ulcers. It is also indicated in reducing fluid retention, cholesterol and blood pressure. It is also used extensively in skin care, for improving tone and texture and reducing the appearance of aging.
Liquorice Root: Traditionally Liquorice root has been used in the treatment of adrenal fatigue and cortisol imbalance, stress, digestive discomfort and depression. It is also indicated in the treatment of gastritis, liver support, eliminating mucous, PMS, cramps, mood swings and bloating, nervousness and increasing memory. It has also traditionally been used as an immune booster for colds, coughs, flu, is anti-viral, anti-bacterial, anti-fungal, anti-microbial, and Lyme disease. It is indicated to help detox the liver, heal intestines and reduce constipation, as well as regulate ovulation and increase fertility.
Aloe Vera: Traditionally Aloe Vera has been used to boost the immune system, help digestion, relieve constipation, reduce intestinal inflammation. It is also high in vitamins and minerals and is high in antioxidants and enzymes as well as being anti-bacterial. Traditionally Aloe Vera has been used to boost the immune system, help digestion, relieve constipation, reduce intestinal inflammation. It is also high in vitamins and minerals and is high in antioxidants and enzymes as well as being anti-bacterial.
Maca: Traditionally maca has been used to help balance out hormones and increase energy and stamina. It is also known as an adaptogen, and has been used as a sexual tonic. It is an amazing source of amino acids, calcium, magnesium, potassium, zinc, selenium and essential fatty acids.
St Mary’s Thistle: Traditionally has been used for its high antioxidant properties, mainly for liver support and reducing liver damage. It is also indicated for inhibiting allergic inflammation, reducing insulin resistance, lower cholesterol, inhibit cancer cell growth and boost the immune system.
Black Pepper: Traditionally has been used to reduce gas formation, stimulate HCL (acid) and increase bioavailability of curcumin in turmeric. It has anti-bacterial and antioxidant properties.
Disclaimer: These products have not been tested by, or statements evaluated by the Therapeutic Goods Administration. These products are not intended to diagnose, treat, cure or prevent any disease. If you are taking medication, or have a medical condition, consult your health care provider before using this product.